green goodness bowl with crispy polenta cakes, aka springtime

VEGETARIAN | GLUTEN-FREE | CAN BE DAIRY-FREE* Ever since my mom bought me these shallow, wide bowls from Pier 1, I’ve been obsessed with creating beautiful “bowl meals”.¬†You take a handful of ingredients, treat them simply and with respect, and arrange them into a colorful bowl of health. This is a great way to turn… Continue reading green goodness bowl with crispy polenta cakes, aka springtime

turkish bulgur salad

VEGETARIAN | CAN BE GLUTEN-FREE* Veggie lovers, rejoice. This Turkish bulgur salad was a surprise win, created because of two factors: My pantry is officially stuffed to the max, so I wanted to use up some stuff (bulgur, roasted red peppers). We had some leftover slow-cooked lamb, so I was feeling very Mediterranean. Bulgur is… Continue reading turkish bulgur salad